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Cider or cyder is a fermented alcoholic beverage made from apple juice. Cider varies in alcohol content from 2% abv to 8.5% abv or more in traditional English ciders.
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Apple cider (also called sweet cider or soft cider) is the name used in the United States and parts of Canada for an unfiltered, unsweetened, non-alcoholic beverage ...
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n. The juice pressed from fruits, especially apples, used as a beverage or to make other products, such as vinegar. [Middle English sidre , from Old French, from Late ...
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Cider is a fermented. beverage made from apple juice. Cider varies in alcohol content from 2% ABV. to 8.5% ABV. or more in traditional English ciders.
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Producers of Woodchuck Hard Cider in Middlebury, VT. ... Pioneering Hard Cider Since 1991
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Cider (or cyder) is a drink made from fruit juice, most often from apples. In Europe and Oceania it is an alcoholic drink that is made from apple juice, through a ...
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Cider is a primarily player made ale which players can make via brewing with level 14 Cooking. A com
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Cider (or cyder) is an alcoholic beverage made primarily from the juices of specially grown varieties of apples and pears. In most places in the world, the term ...
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TransGaming's Cider™ Portability Engine is a proprietary technology that allows PC games to be enabled on Apple's Intel Macs without the traditionally expensive and ...
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noun the juice pressed from apples (or formerly from some other fruit) used for drinking, either before fermentation (sweet cider) or after fermentation (hard cider ...
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