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Ginger is the rhizome of the plant Zingiber officinale, consumed as a delicacy, medicine, or spice. It lends its name to its genus and family (Zingiberaceae). Other ...
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Culinary and medicinal uses of ginger, types of ginger, health benefits of ginger, cooking tips, supplements, how to grow ginger. Fresh, crystallized, pickled ...
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Ginger. Aromatic, pungent and spicy, ginger adds a special flavor and zest to Asian stir fries and many fruit and vegetable dishes. Fresh ginger root is available ...
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Library > Literature & Language > Dictionary ( jĭn ' jər ) n. A plant (Zingiber officinale) of tropical southeast Asia having yellowish-green flowers and ...
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Note: The resources listed in this guide are not intended to be fully systematic or complete, nor does inclusion here imply any endorsement or recommendation by The ...
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1. ginger A human, characterized by pale skin, freckles and bright red hair. "Gingers" are generally considered to be inferior to their more melanin-rich brethren ...
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Ginger offers quality bath products for use in residential and commercial applications. These products bring luxury to your lifestyle.
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COMMON NAMES. African Ginger; Ardraka; Black Ginger; Chiang; Gan-jiang; Ginger; Nagara; Race Ginger; Shen-jiang; Sunthi; Zingiber officinale, the official name of the ...
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gin·ger (j n j r) n. 1. A plant (Zingiber officinale) of tropical southeast Asia having yellowish-green flowers and a pungent aromatic rhizome. 2. The rhizome of ...
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Basic information on ginger, including common names, uses, potential side effects, and resources to learn more. From the U.S. National Institutes of Health.
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